KHALILI , Sahar; HAMIDI, Yeganeh; DELFANIAN, Reyhaneh. Evaluation of antioxidant capacity of ethanol, acetone, ether and aqueous extract of mistletoe leaves. Journal of Biological Studies, [S. l.], v. 5, n. 1, p. 103–112, 2022. DOI: 10.62400/jbs.v5i1.6385. Disponível em: https://onlinejbs.com/index.php/jbs/article/view/6385. Acesso em: 23 nov. 2024.