TOPCUOĞLU, Bülent. Changes in oxalic acid and mineral contents of tomato plant under salinity stress. Journal of Biological Studies, [S. l.], v. 5, n. 1, p. 162–170, 2022. DOI: 10.62400/jbs.v5i1.6621. Disponível em: https://onlinejbs.com/index.php/jbs/article/view/6621. Acesso em: 21 nov. 2024.