ABDEL-RAHMAN, Wedad; ABDEL-MOTAAL, Fatma; EL-ZAYAT, Soad; EL-SAYED, Magdi. Phytochemical screening, Antioxidative and anti-α-amylase properties of endophytic fungal extracts isolated from Ocimum basilicum. Journal of Biological Studies, [S. l.], v. 2, n. 2, p. 31–41, 2019. DOI: 10.62400/jbs.v2i2.499. Disponível em: https://onlinejbs.com/index.php/jbs/article/view/499. Acesso em: 28 mar. 2024.