Acute toxicity and histopathological effects of Malathion on shrimp Macrobrachium nipponense (De Haan, 1849) (Caridea: Palaemonidae)

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Amaal Gh. Yasser
Murtada Naser

Abstract

In the south of Iraq, Malathion is frequently used in agricultural activities and over-
fishing, significantly harming the environment and animals that live in the region's waterways.
The 96-h LC50 toxicity of malathion was determined in Macrobrachium nipponense and the value
was 61.27 µg/L. Based on the 96-h LC50 value, two concentrations (1:10 and 1:5 of the 96-h LC50)
were selected as sublethal concentrations for 1 week exposure for histopathology analysis. The
most histopathological alterations in hepatopancreas were abnormal lumen ALU after 1 week of
exposure to Malathion with the sublethal concentration 6.12 µg/L. In the other sublethal concen-
tration of Malathion 12.25 µg/L for 1 week exposure, abnormal lumen ALU; necrosis of epithelial
cells NC; and necrosis of tubules were recorded.

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How to Cite
Yasser, A. G., & Naser, M. (2023). Acute toxicity and histopathological effects of Malathion on shrimp Macrobrachium nipponense (De Haan, 1849) (Caridea: Palaemonidae). Journal of Biological Studies, 5(6), 774–779. https://doi.org/10.62400/jbs.v5i6.7589
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